Restaurant inspections for April 12-17, according to the Barren River District Health Department:

Yay-Yay’s Soul Food & Things, 645 Pearl St., 100. 

Frosty Freeze, 105 College St., 99. 

Garcia’s Bar and Grill, 360 E. 6th Ave., 98. 

Que Pasa Michoacana, 312 Old Morgantown Road, 100. 

MSK International Grocery, 1950 Cave Mill Road, 100. 

Gina Lynn’s, 2508 Russellville Road, 99.

Mi Cocina, 14 West 12th St., 97. 

Pub By Novo, 2425 Scottsville Road, follow-up required because TCS food was not maintained at proper temperature, 96. 

La Michoacana, 900 Fairview Ave., Complex 3, 100. 

Pey’s Cookie Jar, 705 State St., Unit 56, 100. 

Horizon Pace, 1110 Wilkinson Trace, Suite 101/102, 99. 

Fifth Street Diner, 430 Center St., follow-up required because there were unwholesome spoiled fruits, vegetables or other foods; TCS food was not maintained at proper temperature; raw eggs in shell  were not maintained at proper temperature; there were unlabeled bottles in establishment; and there was pesticide was stored in the kitchen, 82. 

La Garrafa Artisan Ice Cream, 1200 Clay St., 100. 

DC’s Meat & 3, 2440 Nashville Road, Suite 107, 100. 

– Restaurants are inspected at least once every six months by Barren River District Health Department inspectors who use a 44-item checklist to evaluate a restaurant’s cleanliness, food handling and storage. Follow-up inspections are done if needed. A restaurant has 10 days to correct its problem if it scores below an 85 or is cited for